Our Five Recommendations :-
Bhatt Ki Churkani: Bhatt Ki Churkani is a popular dish in Ramnagar. It is made with black soybeans cooked in a tangy tomato and onion gravy, flavoured with local spices. It is often served with rice or roti and is a delicious and nutritious option.
Kafuli: Kafuli is a traditional Garhwali dish that is a must-try in Ramnagar. It is a thick, green curry made with spinach, fenugreek leaves, and local spices. It is usually enjoyed with steamed rice or local bread called chapati.
Aloo Ke Gutke: Aloo Ke Gutke is a mouthwatering dish made with boiled potatoes sautéed in a mix of local spices, including cumin, mustard seeds, and red chilli powder. It is a popular street food in Ramnagar and is often served with hot puris or parathas.
Bal Mithai: Bal Mithai is a famous sweet treat from Ramnagar. It is made with khoya (reduced milk) and coated with sugar balls. The khoya is cooked until it turns brown, giving it a unique taste. Bal Mithai is a must-try dessert for those with a sweet tooth.
Kumaoni Raita: Kumaoni Raita is a refreshing and tangy side dish made with yoghurt, cucumber, and mint. It is a popular accompaniment to the main meal in Ramnagar. The combination of cool yoghurt and fresh herbs makes it a perfect choice to balance the flavours of spicy dishes.
These dishes represent the local flavours of Corbett and offer a culinary experience that shouldn’t be missed. Enjoy exploring the vibrant food scene in the area! Please do not forget to check with our Chef at Alaya Resort as we always engage one or the other local chef who masters in these local delicacies.
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For Reservation Call Alaya Resort, Kyari Village Jim Corbett – +91 89291 00631